Napa’s Signature Events
Sip, Savor & Celebrate Napa – Your Guide to Wine Country Events
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All Events
Food for the Wine-Lovers Soul at Cakebread Cellars
Enjoy a nostalgic culinary experience at Cakebread Cellars as Estate Chefs reimagine comfort food classics with gourmet flair. From deviled crab melts to avocado fries and onion gravy pork chops, each dish is crafted to evoke familiar flavors with a refined twist. The hands-on cooking class includes a winery and garden tour (weather permitting), appetizer reception, and a three-course lunch paired with Cakebread Cellars wines. Guests leave with a branded apron, recipe booklet, and unforgettable memories.
Details:
October 3 @ 9:30 am - 2:30 pm
Cost: $280 Per Person
Food for the Wine-Lovers Soul at Cakebread Cellars
Enjoy a nostalgic culinary experience at Cakebread Cellars as Estate Chefs reimagine comfort food classics with gourmet flair. From deviled crab melts to avocado fries and onion gravy pork chops, each dish is crafted to evoke familiar flavors with a refined twist. The hands-on cooking class includes a winery and garden tour (weather permitting), appetizer reception, and a three-course lunch paired with Cakebread Cellars wines. Guests leave with a branded apron, recipe booklet, and unforgettable memories.
Details:
October 4 @ 9:30 am - 2:30 pm
Cost: $280 Per Person
Food for the Wine-Lovers Soul at Cakebread Cellars
Enjoy a nostalgic culinary experience at Cakebread Cellars as Estate Chefs reimagine comfort food classics with gourmet flair. From deviled crab melts to avocado fries and onion gravy pork chops, each dish is crafted to evoke familiar flavors with a refined twist. The hands-on cooking class includes a winery and garden tour (weather permitting), appetizer reception, and a three-course lunch paired with Cakebread Cellars wines. Guests leave with a branded apron, recipe booklet, and unforgettable memories.
Details:
October 17 @ 9:30 am - 2:30 pm
Cost: $280 Per Person
Food for the Wine-Lovers Soul at Cakebread Cellars
Enjoy a nostalgic culinary experience at Cakebread Cellars as Estate Chefs reimagine comfort food classics with gourmet flair. From deviled crab melts to avocado fries and onion gravy pork chops, each dish is crafted to evoke familiar flavors with a refined twist. The hands-on cooking class includes a winery and garden tour (weather permitting), appetizer reception, and a three-course lunch paired with Cakebread Cellars wines. Guests leave with a branded apron, recipe booklet, and unforgettable memories.
Details:
October 18 @ 9:30 am - 2:30 pm
Cost: $280 Per Person
Holiday Hero! at Cakebread Cellars
Get into the holiday spirit at Cakebread Cellars with a festive, hands-on cooking class featuring creative twists on seasonal favorites.
Guided by Estate Chefs, you’ll prepare and enjoy a holiday-inspired menu paired with a selection of Cakebread Cellars red and white wines. Dishes include poached shrimp with Bloody Mary cocktail sauce, smoked prime rib with horseradish, and chocolate-caramel pot de crème.
This interactive culinary experience takes place at the Winery House Kitchen and includes a garden tour (weather permitting), appetizer reception, and three-course lunch. Guests leave with a Cakebread apron, a recipe booklet, wine notes, and lasting holiday inspiration.
Details:
November 7 @ 9:30 am - 2:30 pm
Cost: $280 Per Person
Holiday Hero! at Cakebread Cellars
Get into the holiday spirit at Cakebread Cellars with a festive, hands-on cooking class featuring creative twists on seasonal favorites.
Guided by Estate Chefs, you’ll prepare and enjoy a holiday-inspired menu paired with a selection of Cakebread Cellars red and white wines. Dishes include poached shrimp with Bloody Mary cocktail sauce, smoked prime rib with horseradish, and chocolate-caramel pot de crème.
This interactive culinary experience takes place at the Winery House Kitchen and includes a garden tour (weather permitting), appetizer reception, and three-course lunch. Guests leave with a Cakebread apron, a recipe booklet, wine notes, and lasting holiday inspiration.
Details:
November 8 @ 9:30 am - 2:30 pm
Cost: $280 Per Person
You Say Tomato, I Say Delicious! at Cakebread Cellars
Celebrate summer’s star ingredient—tomatoes—at Cakebread Cellars with a hands-on cooking class inspired by the bounty of their culinary garden. Enjoy a seasonal menu featuring multiple tomato varieties, including BLT gougères, Andalusian gazpacho, fried green tomatoes, fattoush salad, grilled guinea hen with roasted tomato butter, and a peach & blackberry crisp.
Held at the Winery House Kitchen, the experience includes a winery and garden tour (weather permitting), an appetizer reception, and a three-course lunch perfectly paired with Cakebread Cellars wines. Guests also receive a Cakebread apron, recipe booklet, wine notes, and lasting memories.
Details:
August 15 @ 9:30 am - 2:30 pm
Cost: $280 Per Person
You Say Tomato, I Say Delicious! at Cakebread Cellars
Celebrate summer’s star ingredient—tomatoes—at Cakebread Cellars with a hands-on cooking class inspired by the bounty of their culinary garden. Enjoy a seasonal menu featuring multiple tomato varieties, including BLT gougères, Andalusian gazpacho, fried green tomatoes, fattoush salad, grilled guinea hen with roasted tomato butter, and a peach & blackberry crisp.
Held at the Winery House Kitchen, the experience includes a winery and garden tour (weather permitting), an appetizer reception, and a three-course lunch perfectly paired with Cakebread Cellars wines. Guests also receive a Cakebread apron, recipe booklet, wine notes, and lasting memories.
Details:
August 15 @ 9:30 am - 2:30 pm
Cost: $280 Per Person
You Say Tomato, I Say Delicious! at Cakebread Cellars
Celebrate summer’s star ingredient—tomatoes—at Cakebread Cellars with a hands-on cooking class inspired by the bounty of their culinary garden. Enjoy a seasonal menu featuring multiple tomato varieties, including BLT gougères, Andalusian gazpacho, fried green tomatoes, fattoush salad, grilled guinea hen with roasted tomato butter, and a peach & blackberry crisp.
Held at the Winery House Kitchen, the experience includes a winery and garden tour (weather permitting), an appetizer reception, and a three-course lunch perfectly paired with Cakebread Cellars wines. Guests also receive a Cakebread apron, recipe booklet, wine notes, and lasting memories.
Details:
August 2 @ 9:30 am - 2:30 pm
Cost: $280 Per Person
Taste the Classics at Winston’s Cafe
Join cheese expert Janet Fletcher at Winston’s Cafe for a 90-minute guided tasting featuring seven classic cheese styles. Begin with an aperitif and hors d’oeuvre before diving into an expertly curated selection, paired with fine wine. Learn to taste like a pro and become a more confident cheese shopper. Now in its 13th year, Janet’s World Cheese Tour is a must for cheese lovers!
Details:
July 1 @ 5:30 PM - 7:30 PM
Cost: $80 Per Person